- This cake is approximately 1.75 lbs has a diameter of 8 inches and
serves 8 to 12 people.
- Store in a cool, dry place for up to 14 days or in a freezer for up to 3 months.
- This product is certified Kosher Dairy.
Sugar, Sour Cream( Cultured Pasteurized Milk, Cream, Nonfat Milk, and Rennet), Enriched Bleached Wheat Flour, Eggs, Soybean Oil, Raspberries, Palm Oil, Leavening (Monocalcium Phosphate, Sodium Bicarbonate, Sodium Acid Pyrophosphate, Cornstarch), Modified Food Starch, Propylene Glycol Mono and Diesters of Fats and Fatty Acids (Emulsifier), Vanilla Extract, Cinnamon, Dextrose, Egg Whites, Mono and Diglycerides (emulsifier), Salt, Natural Flavors, Sodium Stearoyl, Lactylate (emulsifier), Tetrasodium Pyrophosphate, Disodium Phosphate, Xanthan Gum, Calcium Sulphate, Gum Arabic, Soy Lecithin, Cellulose Gum, Extractives of Tumeric (for Color). Contains Eggs, Milk and Soy.
This product is certified Kosher Dairy.