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French Vanilla Jelly Belly Jelly Beans

  • Approximately 400 pieces per pound.
  • Store in a cool, dry place for up to 6 months. We do not recommend refrigeration or freezing.
  • This product is certified Kosher Pareve.
  • Sugar, corn syrup, modified food starch,contains 2% or less of the following: natural and artificial flavors, caramel color,beeswax, carnauba wax, confectioner's glaze. K
    Nutrition Facts
    French Vanilla Jelly Belly Jelly Beans
    Serving Size 35 pieces (40g) | Servings about 11 per pound.
    Amount Per Serving
    Calories 140 | Calories From Fat 0
    % Daily Value *
    Total Fat 0g
    0%
    Saturated Fat 0g
    0%
    Trans Fat 0g
      
    Cholesterol 0mg
    0%
    Sodium 5mg
    0%
    Total Carbohydrate 37g
    12%
    Dietary Fiber 0g
    0%
    Sugars 28g
     
    Protein 0g
     
    Vitamin A0%
    Vitamin C0%
    Calcium0%
    Iron0%
    *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on you caloric needs.
  • Approximately 400 pieces per pound.
  • Store in a cool, dry place for up to 6 months. We do not recommend refrigeration or freezing.
  • This product is certified Kosher Pareve.
  • CandyGallery.com
    Item #: 9919
    1lb bag - $7.95
    $7.95/lb
    5lb bag - $34.95
    $6.99/lb
    10lb case - $65.95
    $6.60/lb (bulk, not individual packs)
    25lb case - $154.95
    $6.20/lb (bulk, not individual packs)
    Quantity:
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    Usually ships the same business day
    Product Reviews
    French Vanilla Jelly Belly Jelly Beans
    As low as
    7.95
    5 Stars based on 3 Review(s)
    Cheryl
    South Plainfield, NJ
    5 Stars
    I would recommend this item to a friend.

    So sweet so good
    March 30, 2014
    French vanilla is so good. Taste is right on

    Donna
    Florida
    5 Stars
    I would recommend this item to a friend.

    French Vanilla Jelly Belly
    August 11, 2013
    Excellent Taste

    Brenda
    Oklahoma City, OK
    5 Stars
    I would recommend this item to a friend.

    YUMMY
    November 14, 2012
    Another favorite